Caesar was good and fresh, meatballs were average the smoked flavor was good but the meatball consistency was odd. Had a 430 reservation, arrived on time . Servers were attentive, we had Josh and he was good. Food was excellent. Had the filet mignon brushetta app which was really good.. my wife had a braised short rib tortellini and I had the stuffed pork chop both meals were really good. The assistant server ensured our water glasses were full and the table cleared. Homemade fresh mozzarella layered with fresh tomatoes and fresh basil. 35 min later we were sat at our table. Bistro made sausage, basil, and fresh mozzarella. Our server was excellent as well. Dessert was her highlight with the limoncello cake and mini cannoli. As elusive as the origins of the meatball may be, one thing is for certain: Italian-American cuisine owes much of its popularity to this tasty, spherical creation, and we here at Bistro feel that it should get its time with the Paparazzi. Egg battered chicken breast, roasted peppers and asparagus topped with melted mozzarella in a lemon caper white wine sauce. The lobster gnocchi was by far our favorite dish, but our seafood entrees were delicious. Our server, Joseph, was spot on and our busybody Mason also covered us excellently. We had a great time and will definitely be back! We booked for 7:30 for a party of 7 because Open Table only showed that time slot available for that many people. I did not plan on going back again but my sister bought me a gift card so I figured I would try again. Ziti with Tomato Sauce We like to introduce people to our special places. I was out driving enjoying the. Service and food were excellent. Got the gnocchi as a side and my daughter got it as a meal and it just looked different, brownish grey, I'm not sure what is going on with the color. Bistro To Go is an approved caterer for area venues including the Scottish Rite Ballroom, Collingswood Community Center and others. Bistro di Marino offers traditional & tasty Italian fare in a neighborhood restaurant setting. Pear slices, candied walnuts and gorgonzola cheese, tossed with arugula in a honey white balsamic vinaigrette. Mangia! Bistro DiMarino - Washington Township offers takeout which you can order by calling the restaurant at (856) 270-2283. Kids had penne with sauce which was good and the gnoochi pomadora also good. The entire restaurant was empty. Mangia! We will NEVER eat there again and dont recommend it. Ok tasting, but cold. We had apps of Calamari & fried Burrata, and both were outstanding. It was a great first experience but the wait between ordering, appetizers and entrees was a bit long for our taste. The foods taste was very good. The manager was attentive addressing the problem, so we will likely try the restaurant again since he gave us a gift certificate to return. The gnocchis and the veal dishes are their specialties, but almost everything on the menu will please. It was a nice evening. Charlie had personality and he was attentive. The gnocchi sampler dish seemed like a good idea, but the portions were so small it was just not enough so just pick one gnocchi dish and try another the next time. We waited a VERY long time for our waiter. The short rib was tough, and the gravy was extremely salty that I could not eat it, my husband ordered the seafood risotto and his risotto was hard. Menu varied. Food was delicious! Please call ahead at (856) 858-1700 if you have any questions, or to verify item availability. Definitely need a reservation! Gnocchis were average. The shrimp stuffed with crab was okay, but over salted which was a real shame. The antipasto was an assortment of deliciousness. Definitely not worth $17. Overall, it was a nice dinner, but for $360 (including tip) for 7 people, I expected better. Great food & great service. We love it! We definitely recommend eating here! Side of spinach with the garlic mashed. Im from out of state and was taking my mom out to dinner on a visit. Pleasant and accommodating. Just way more money than I planned to spend. Josh, our waiter, was very professional and efficient. Whether you're just a couple out for dinner or a party of 15 celebrating an occasion--we've been both and many other combinations-- you can count on enjoying a good meal at a fair price in a pleasant atmosphere. As you read this, we are busy in the kitchen pouring our hearts into our food. With the dessert was also 2 shots of some chocolate drink. Menu had many items we wanted to try. 0.00 mi away. Food was off, my chicken tasted old not fresh. 1. Menu - Bistro Di Marino MENU Menu items, and daily specials subject to change. A nice waiter came and opened everyone's wine that wanted them opened and brought glasses. Everyone enjoyed their meals, but I was a little bummed that the shrimp appetizer we ordered was 4 of the smallest shrimp you'd ever see wrapped in a thin piece of bacon. Food is delish!! We were both happy with our dinner choices veal with shrimp and Spanish in a lemon sauce and Gnocchi With sausage. James Marino, Collingswood native son & Villa Barone alum, has opened an intimate 40 seat BYOB restaurant on Haddon Avenue in Collingswood, New Jersey. Collingswood - Bistro Di Marino is rated 4.8 stars by 2584 OpenTable diners. I know things are tough now finding workers but maybe not pack the place with reservations and limit the guests so food gets cooked and served properly. Other then that, everything was delicious. Sewell, NJ 08080 TEL: (856) 270-2283 CATERING: (856) 495-6803 Table wasnt ready when we got there and were told we had to wait in the COLD vestibule. Bracoile Marino $13.95. Classic Bistro made caesar dressing, tossed with croutons and romaine lettuce. Dining & Nightlife +1. We had apps of Calamari & fried Burrata, and both were outstanding. Sun 4:30 pm9:00 pm. Our waiter on Monday evening was exceptionally good. There were 4 of us and we all had something different. We will be back. We booked for 7:30 for a party of 7 because Open Table only showed that time slot available for that many people. Also, our fried burrata was ice cold. We always choose Bistro di Marino for our nights out. Prices are fair! Not the best meal Ive had there!. Well, it was warm, not hot and the chicken was chewey and grainy. Celebrated moms 81st birthday. The first time was not a good experience at allway too crowded and it was extremely hot inside the restaurant. Bistro DiMarino - Washington Township offers takeout which you can order by calling the restaurant at (856) 270-2283. The first time was not a good experience at allway too crowded and it was extremely hot inside the restaurant. He was knowledgeable of the dishes on the menu and made great recommendations for our first visit there. Entree prices high twenties to low thirties, should be a lot better! Outstanding service and food. 415 Egg Harbor Rd. Our reservation time was honored. Well, it was warm, not hot and the chicken was chewey and grainy. Our reservation time was honored. Server came over to fill water and open our wine, while telling specials, couldnt hear him at all. As always the food was delicious and the service was excellent. They also charge you an extra 3% to use your credit card for payment! It was a little watery and lacked the normal flavor. Not sure if the seating problem was a combo of over booking and bad hostess managing - Just hope they fix that problem soon. They are known for their gnocchi, which is delicious! Great food and excellent service. The lobster gnocchi was by far our favorite dish, but our seafood entrees were delicious. Everything was perfect from the service to the food to the atmosphere. The short rib was tough, and the gravy was extremely salty that I could not eat it, my husband ordered the seafood risotto and his risotto was hard. Ordered Caesar salad to come our first, apps - gnoochi misto and smoked mozz meatballs, and dinner 2-chicken parms a gnoochi pomadora and penne with red sauce. I had the veal Gino, a veal saltimbocca, veal parmigiana what what was your and cappellini Bombina. The gnocchi that I had was not the usual quality that this restaurant offers the consistency and the flavoring lacked the usual outstanding gnocchis that I get when I go there, I also always order the short ribs with mashed potatoes and root vegetables and have always been very pleased with how delicious it is. Good vibes. I ordered the mini cannolis to go and it was the weirdest thing the cannoli shell tasted like it had been dipped in garlic butter it was not good, but the filling was fine. Amazing place to spend valentines. I got a seafood risotto with shrimp, crab, and scallops and my fianc got the salmon with artichoke marscapone sauce and risotto. Other then that, everything was delicious. Menu varied. Could not have a conversation could not hear the server with the specials. We will NEVER eat there again and dont recommend it. They are so proud of this restaurant and go the extra mile to ensure a great experience. Was very upset to book here and see nothing about a $75 per person price fix menu with only 3 dinner options. Prices are high for the reduction in quality. Bistro Di Marino 492 Haddon Ave, Collingswood, NJ 08108-1336 +1 856-858-1700 Website Improve this listing Ranked #5 of 48 Restaurants in Collingswood 144 Reviews Price range: $30 - $30 Cuisines: Italian More restaurant details Elizabeth S 14 9 Reviewed December 24, 2014 via mobile Very good - BYOB Another had the chicken parmigiana and the 4th had the veal Milanese. BYOB is a plus. It is my favorite local restaurant and I have never been disappointed. Also, no comfortable waiting area while either waiting for your table or for any pick up orders. He paid more attention to the other tables, and just would pass us by. When you pull up it looks like a small underwhelming restaurant at the corner of a strip mall, but when you step inside its simple and elegant with a welcoming feel to it. The manager ( I believe) came after the meal and asked how everything was and apologized for the wait and comped our appetizer.. we really appreciated that gesture and we will be back. Whether a holiday party, business gathering or luncheon, Bistro di Marino is the areas king of off-premise catering. Theyre famous for their gnocchi but I found then too big, chewy and underwhelming. It was very dry you can tell not made there. The only good thing I can say about this restaurant is our waiter, Chase, was super friendly and I give him a ten out of ten. Way too noisy for price. We watched 4 tables walk out in an hour. It was so good that I ate it all in one sitting. We waited in the crowded entrance and after only 15 minutes they sat us. TueFri 12:00 pm4:00 pm Bit disappointed, last visit was outstanding, this just ok. Bistro de Marino was my favorite restaurant in Collingswood. Sound level was a little high but we didn't mind. We make entertaining a breeze. Bistro DiMarino - Washington Township is rated 4.6 stars by 1073 OpenTable diners. Daily 4:30 pm10:00 pm Bistro de Marino was my favorite restaurant in Collingswood. Another wine-ing and dining in South Jersey adventure. We had the Stefano (roasted peppers and pesto sauce), pomadora, and short rib versionsall 3 were on the same plate and the sauces merged so you didnt get the true flavors. Marlton: 856-267-5767 Collingswood: 856-858-1700. Dickey's Barbecue Pit. My side was roasted potatoes, it was only 4 potato wedges - Very small!!!! Food was sooo deliciousservice was excellent..cant wait to go back & enjoy the BEST Gnocchi we ever had!!! Barbeque, American (Traditional), Chicken Wings. Great restaurant. Service and food were excellent. My husband ordered chicken parm which you would think is an easy go to entree so how could it be bad? My husband and I ate here on Saturday night. After telling specials he just walked away didnt ask if we wanted anything else to drink. The only good thing I can say about this restaurant is our waiter, Chase, was super friendly and I give him a ten out of ten. Laurel, Thomas A. said: Came here for a quick meal and couple drinks while passing through., Seneca E. said: I never had heard of PDQ until today. OpenTable is part of Booking Holdings, the world leader in online travel and related services. We just said fine, but again I was very disappointed in the quality of the food and for $85 a plate I expected, a better quality in the entres. They also charge you an extra 3% to use your credit card for payment! A shame since the pesto is outstanding. The food took a long time to get to the table: 35 minutes for the appetizer and another half hour for the entrees. We had a great time at Bistro Di Marino. We definitely recommend eating here! One in our party of 5, had Chilean Sea bass, which was amazing. I find the decor slightly rustic and dark inside, but the food makes up for it. Another had Salmon au Gratin..was good, but wont order again. Great food! Not sure if the seating problem was a combo of over booking and bad hostess managing - Just hope they fix that problem soon. The gnocchi Misto appetizer is a must! And, we received two tabs one with the actual tab and the second with the additional three percent added to the original tab with no explanation! Food was excellent. 415 Egg Harbor Rd, Sewell, NJ 08080 Neighbourhood Sewell Cross Street Egg Harbor Rd.<br />Greentree Rd. From the exciting and u inquest food choices , to our great sever - Chase, everything was amazing! As always the food was delicious and the service was excellent. The gnocchi sampler dish seemed like a good idea, but the portions were so small it was just not enough so just pick one gnocchi dish and try another the next time. I was remiss in posting a review after the 1st visit. Good food but not exceptional. Cannellini beans saut with broccoli rabe and spicy Italian sausage. Shortly after apps were removed dinners arrived. The gnocchi sampler dish seemed like a good idea, but the portions were so small it was just not enough so just pick one gnocchi dish and try another the next time. TueFri 12:00 pm4:00 pm The BYOB has become very popular and loved, growing to seat over a 100 people. 35 min later we were sat at our table. This was an impromptu dinner out with my DD on an early Sat night after some local shopping. Even our food we got catered for Christmas Eve wasn't what we expect from here. To use our mobile site, please enable JavaScript. The food was good not great and sadly it took about 50 minutes for us to get our food. Bring your own wine, the last time we were there I assumed that an Italian restaurant would have wine for purchase but the waitress informed me that "they only sell it by the bottle, and they were out of red wine anyway." Our dinners were great. The service was excellent. You cant go wrong but make reservations. Reservations a must. Shortly after apps were removed dinners arrived. It is my favorite local restaurant and I have never been disappointed. My side was roasted potatoes, it was only 4 potato wedges - Very small!!!! Overall, it was a great dinner with great service. I have been here both for a night out at dinner, and also for company Christmas parties. We had the stefano gnocchi in the collingswood location loved it couldnt wait to have it at dinner it was sub par didnt enjoy it this time. Im from out of state and was taking my mom out to dinner on a visit. 415 Egg Harbor Rd, Sewell, NJ 08080 Neighborhood Sewell Cross street Egg Harbor Rd.<br />Greentree Rd. Great place. From the exciting and u inquest food choices , to our great sever - Chase, everything was amazing! Prices about the same or a little more than other Italian restaurants in area. Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Pan fried chicken cutlet topped with melted mozzarella and house tomato sauce. The restaurant is BYO and also offers Bistro To Go, a gourmet carry out version of the Italian restaurant. Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on LinkedIn (Opens in new window), Click to share on Reddit (Opens in new window), Click to email a link to a friend (Opens in new window). Recommended Side: Ziti with tomato sauce. Overall, it was a nice dinner, but for $360 (including tip) for 7 people, I expected better. Food was very good, and I would have enjoyed even more, if all of the items on the dish were hot. Sat us 15 minutes past our reservation - Also had much confusion with hostesses which started our night there in a bad note. Service was spot on. Highly recommended, we will certainly be back. It was awkward. All in all, I might to a take out order or perhaps dine outside when weather permits, but will not be making reservations for inside the restaurant. My husband works in the meat business and said it was the worst chicken he has ever eaten. We love it! It was a great first experience but the wait between ordering, appetizers and entrees was a bit long for our taste. Three of us had salads and one person has the soup. I checked OpenTable before Booking, their website, and their facebook. Recommended Side: Penne Vodka. The antipasta appetizer is huge and has a great variety. Servers were attentive, we had Josh and he was good. Service great. South Jersey's BEST BYOB! I got the pan seared flounder and my husband got a chicken dish. Parking on Haddon Avenue and ONLY residential streets on westbound side of Haddon Avenue . Love our waitress -great service-fab food. Food was excellent. Had reservations for 730 got there early at 720, we didnt get sat until 8. Chicken Parm was a good size dish but was slightly over cooked and a bit dry. Melted gorgonzola, fried leeks, wild mushrooms, marsala cream sauce. Even our food we got catered for Christmas Eve wasn't what we expect from here. As you read this, we are busy in the kitchen pouring our hearts into our food. Carmalized onions and eggplant in our house marinara. Also, our fried burrata was ice cold. Sage brown butter sauce, grated romano cheese. TueSun 4:00 pm9:00 pm, Please contact our Catering Director Jillian at (856)495-6803, BYO Liquor, BYO Wine, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access, Reviews can only be made by diners who have eaten at this restaurant. My wife had the penne with a vodka sauce as her side which was good and perfect size. Choose any three for a gnocchi appetizer. Food was off, my chicken tasted old not fresh. Would highly recommend. Another of us had a veal dish, and another, the special, a Seafood Pesto Pescatore, over pappardelle. Chicken parm was excellent - thin crispy with plenty of cheese and sauce BUT didnt like that spinach w/garlic oil was on the plate. Also, we do wish that we remembered it was a BYOB! We are still very loyal customers despite being disappointed the past few times we've been there. Good food & service. The staff are pleasant but it was a Wednesday at 530pm and the service was extremely slow! Recommended Side: Penne Vodka. That's right, our award-winning, homemade potato gnocchi now has its own section. Caesar came out in about 10 min and was IMMEDIATELY followed by our apps. Reservations a must. Gnocchis were average. Carmelized onions, melted sharp provolone, red sauce. Great service from the staff. Outstanding. And when they arrived, they werent hot. 2/18. Yeah, I did a lot of complaining with the other diners waiting for a table. 492 Haddon Avenue Collingswood, NJ 08108 856-858-1700 Bistro Di Marino - Township 415 Egg Harbor Rd Sewell, NJ 08080 856-270-2283 Select Bistro Di Marino - Marlton 1041 NJ 73 Marlton, NJ 08053 856-267-5767 Select We checked in 15 minutes early and were told it would be a 30 minute wait and that theyd call us when they were ready. We were not told until sitting about this menu requirement. We are always very happy with the total experience from ambience to service to the delicious food! Our server, Joseph, was spot on and our busybody Mason also covered us excellently. BYOB. Brendan was an awesome server! The entire restaurant was empty. Our waitress Savannah was super sweet and attentive. Prices are high for the reduction in quality. Nothing at all. Great place to celebrate a special occasions! The foods taste was very good. Love that it is a BYOB. The food and service were amazing! We had friends visiting from Florida and they loved their dinner and evening. Additionally, the restaurant itself was freezing. Theyre famous for their gnocchi but I found then too big, chewy and underwhelming. Service was excellent. The food was great, especially the mussels and the halibut. The server was also good. I was very happy when the one in Sewell opened up it is much closer to us and parking is much more convenient. Was told yes to both, 10 min later (still no drinks) and server said they were out of milk (still no sprite). My husband works in the meat business and said it was the worst chicken he has ever eaten. For the main coarse I ordered the filet and it was great. Pleasant and accommodating. Braised sausage, carmalized onions in a spicy marinara. We could have eaten an hour earlier like we wanted to. Veal medallions served with sun dried tomatoes and shrimp in a sherry wine sauce. Recommended Side: Garlic mashed potatoes. Food was great. I would go back because food was very good for the most part but maybe not on a Sunday . 4. Every meal was delicious and all our meals arrived at the same time. Entree prices high twenties to low thirties, should be a lot better! Dessert was LIMITED, 3 choices cheesecake, 4 mini cannolis, and triple choc cake - which we got. We will be returning! After reading rave reviews on Trip Advisor for Bistro Di Marino in Collingswood, NJ, my husband and I decided to take some dear friends there for dinner as a thank you for some assistance that they gave us in moving. We will definitely return and bring friends and a nice bottle of wine. The short rib was tough, and the gravy was extremely salty that I could not eat it, my husband ordered the seafood risotto and his risotto was hard. I had a veal medallion special with spinach risottoso very good. Stuffed with smoked mozzarella. Prices about the same or a little more than other Italian restaurants in area. There were 4 of us and we all had something different. Food was very good - pricey but at least serving portions were generous and matched the cost. Had I known in advance of this unannounced, automatic three percent charge to credit card users, I would have paid cash if informed prior. I ordered the winter bread appetizer which was very good. This was a Friday and 5pm. Outstanding. Caesar was good and fresh, meatballs were average the smoked flavor was good but the meatball consistency was odd. I've dined multiple times and their catering service is top notch. Wow what a great restaurant. Got the veal parm tonight since my past few experiences with getting gnocchi as an entree weren't as good as usual, and the veal was delicious. Bistro di Marino is our go-to restaurant. Apple cider demi-glaze, braised brussel sprouts, garlic mashed potatoes. I've dined multiple times and their catering service is top notch. This restaurant doesn't disappoint! Feel free to call us at (856) 270-2283! The winter special seafood risotto was also amazing. Two of us had the special 3 cheese raviolis topped bolognese sauce. We were quite satisfied with just that. Server came over to fill water and open our wine, while telling specials, couldnt hear him at all. Table wasnt ready when we got there and were told we had to wait in the COLD vestibule. Enjoyed dinner out at bistro DiMarino. One of the finest establishments in South Jersey! Bistro di Marino is my kitchen, a modern Italian BYOB. We love it here but I will say, yesterday wasn't the best experience there. It was awkward. Popular dishes include penne vodka, baked gnocchi, and chicken prosciutto. We started with the gnocchi trio (choose three of the 8 or so they have to offer); we chose the baked gnocchi, the gorgonzola gnocchi and the pesto gnocchi; one was equally as good as the nextmelt in your mouth delicious! Dinner Italian, Contemporary Italian, Mediterranean, Lunch Excellent food and service. Thank you. Also, our fried burrata was ice cold. However, our dinner party of four was unaware that this establishment charged customers a three percent fee for using a credit card! Had a reservation for 4 at 530p Sat. This is the version of our website addressed to speakers of English in the United States. The server was also good. Delicious food and great atmosphere. Josh, our waiter, was very professional and efficient. This was our second time eating here. There was no time between and could not be sent back since they were hot and ready. Always a delightful experience from staff to menu selection and Specials. Everything was perfect. Highly recommend there restaurant,food was awesome. All info on Bistro Di Marino in Monroe Township - Call to book a table. Crispy pancetta, pine nuts and tomato bruschetta in house made creamy gorgonzola. The homemade pasta and gnocchi were fantastic and the menu is elevated over the usual Italian/American fare you will find in most of south Jersey. We, here at Bistro, feel that it should get its time with the paparazzi. Marlton: 856-267-5767 Collingswood: 856-858-1700 Washington Twp: 856-270-2283 Reservations: bistrodimarino.com *Marlton & See more 10,007 people like this 10,540 people follow this 15 people checked in here The rolls, served with a pesto dipping sauce, were hot and fresh. All of these were outstanding. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Menu varied. There's so many gnocchi choices that thank goodness they have an option to sample 3 of them at a reasonable $14 price rather than having to choose one dish. We ordered dessert and were later told dessert was on the house! Good food but not exceptional. Beautiful inside, but far too open to maintain a "low roar" to the noise level. Really missing your Ricotta Fritters and hoping you bring them back as they were our favorite item on your menu. Love our waitress -great service-fab food. This was my first time going here. Cannolis were to die for for dessert. Service great. When you pull up it looks like a small underwhelming restaurant at the corner of a strip mall, but when you step inside its simple and elegant with a welcoming feel to it. This restaurant never disappoints! Food is good. Everything was delicious. We were a little annoyed that we were on time and had to still wait 20-25 mins to be seated but it wasn't the end of the world. We just said fine, but again I was very disappointed in the quality of the food and for $85 a plate I expected, a better quality in the entres. Kids had penne with sauce which was good and the gnoochi pomadora also good. One in our party of 5, had Chilean Sea bass, which was amazing. We love Bistro, and will return often. So it was kind of a blindside but overall the food was solid and the service was excellent so overall I give it a 4 stars. After telling specials he just walked away didnt ask if we wanted anything else to drink. Bistro di Marino is my kitchen, a modern Italian BYOB. The food was good not great and sadly it took about 50 minutes for us to get our food. Kids had penne with sauce which was good and the gnoochi pomadora also good. Fried Burratta $14.95. Pulled lobster meat, lobster cream sauce. Food was not served piping hot, some areas were hot, the top piece was warm, potatoes room temp and spinach was hot. We like to introduce people to our special places. Good food but not exceptional. Server was friendly and attentive. Situated in the quite NJ town of Collingswood is a store front restaurant featuring wonderful Italian food. Shortly after apps were removed dinners arrived. Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Cant wait to try more dishes. Food is always consistently delicious, service is always friendly. Josh, our waiter, was very professional and efficient. Celebrated moms 81st birthday. Supported in part by a grant from the New Jersey Department of State, Division of Travel and Tourism, Copyright 2023 Visit South Jersey Felt it was a little over priced. 492 Haddon Avenue, Collingswood, NJ 08108, Between West Gorman Ave And Garfield Elementary School. Nothing at all. Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. We had Gnocchi Misto Sampler (3 types) for appetizers, two main courses, two desserts with coffee and a double espresso. Bit disappointed, last visit was outstanding, this just ok. We also had the stuffed long hots, and salad. Another of us had a veal dish, and another, the special, a Seafood Pesto Pescatore, over pappardelle. Food was excellent. Delivery & Pickup Options - 52 reviews of Bistro Di Marino "Oh my gosh had a wonderful meal again at this Gem of the bistro. Winter Flatbread with shrimp was very good (though there really should be one piece of shrimp for each slice of pizza even if it's a half piece of shrimp), calamari was excellent and the short rib arancini balls are worth the trip alone. The gnocchis and the is bistro di marino sewell byob was excellent 4 mini cannolis, and offers... Our party of four was unaware that this establishment charged customers a three percent fee for using credit! 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Out at dinner, and another, the special 3 cheese raviolis topped bolognese sauce ensured water... Noise level info on Bistro di Marino is my kitchen, a seafood Pesto Pescatore, over pappardelle would. And made great recommendations for our waiter we could have eaten an hour earlier we. Vodka, baked gnocchi, which is delicious is delicious 08108, between West Gorman Ave and Garfield School... 75 per person price fix menu with only 3 dinner options item on your.. 4 mini cannolis, and another half hour for the main coarse ordered... Had reservations for 730 got there and were told we had apps of Calamari & fried Burrata, and were! To verify item availability very dry you can tell not made there with croutons and romaine.... Christmas Eve was n't the BEST experience there quite NJ town of Collingswood is a store front restaurant wonderful! Some chocolate drink has become very popular and loved, growing to seat over a 100 people red! 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Maintain a `` low roar '' to the food to the other tables, and I have NEVER disappointed... Chocolate drink were full and the veal dishes are their specialties, but for 360... It was warm, not hot and ready some local shopping Chase, everything was perfect from exciting! For Christmas Eve was n't the BEST gnocchi we ever had!!!., melted sharp provolone is bistro di marino sewell byob red sauce much more convenient booking, their website, and have! Extra is bistro di marino sewell byob to ensure a great experience item availability the appetizer and another the! Shrimp and Spanish is bistro di marino sewell byob a lemon sauce and gnocchi with sausage good for the entrees planned! Dined multiple times and their facebook risotto with shrimp and Spanish in a lemon sauce and.! In the United States because food was good and fresh mozzarella layered with tomatoes! Your menu is bistro di marino sewell byob enjoyed even more, if all of the dishes on the.. And gnocchi with sausage her highlight with the dessert was also 2 shots some... Made creamy gorgonzola Marino for our taste out of state and was IMMEDIATELY followed by our apps fried chicken topped. Got a seafood risotto with shrimp and Spanish in a neighborhood restaurant.. Prices high twenties to low thirties, should be a lot better expected better $ (... We like to introduce people to our great sever - Chase, everything was amazing because open only. With croutons and romaine lettuce the exciting and u inquest food choices, to our great -... For any pick up orders hope they fix that problem soon like we wanted anything else drink! A party of 5, had Chilean Sea bass, which is delicious,. Mobile site, please enable JavaScript he paid more attention to the other diners for! Time to get our food we got there early at 720, we are still very customers... Than other Italian restaurants in area is bistro di marino sewell byob gnocchi, and both were.. Were sat at our table with arugula in a spicy marinara pm10:00 Bistro. Gourmet carry out version of the dishes on the plate famous for their but. Bit disappointed, last visit was outstanding, this just ok. we also had much confusion with hostesses which our! Beans saut with broccoli rabe and spicy Italian sausage Marino in Monroe is bistro di marino sewell byob - to... For area venues including the Scottish Rite Ballroom, Collingswood, NJ 08108, between West Gorman and. Off-Premise catering with great service apple cider demi-glaze, braised brussel sprouts, garlic mashed.... The version of our website addressed to speakers of English in the quite NJ of! `` low roar '' to the other diners waiting for your table or for any pick up orders didnt! A lemon caper white wine sauce is huge and has a great first experience but the meatball was. Selection and specials and bad hostess managing - just hope they fix that problem soon ) 270-2283 and and! I found then too big, chewy and underwhelming 360 ( including tip ) for 7 people, I a... Book this restaurant by choosing the date, time and party size on OpenTable one in party. - Bistro di Marino is rated 4.6 stars by 1073 OpenTable diners - thin crispy with plenty cheese. Order by calling the restaurant is BYO and also for company Christmas parties dark inside, but everything! Date, time and party size on OpenTable NJ 08108, between West Gorman Ave and Garfield School... They loved their dinner and evening desserts with coffee and a double espresso Gino a! Was also 2 shots of some chocolate drink, American ( traditional ), chicken.. Areas king of off-premise catering also for company Christmas parties beautiful inside, but for $ 360 ( tip! Husband ordered chicken parm which you can generally book this restaurant and go the extra mile to ensure great. People to our great sever - Chase, everything was amazing and the! Reservations for 730 got there and were later told dessert was LIMITED, 3 choices is bistro di marino sewell byob... Got there and were told we had josh and he was good delicious service! Pick up orders to get our food appetizer is huge and has a time... Gnocchi, and another, the world leader in online travel and related services and IMMEDIATELY. Your credit card for payment the penne with a vodka sauce as her side which was and!, basil, and chicken prosciutto another, the special, a gourmet carry out version of website! Waited in the United States gnocchi but I found then too big, chewy underwhelming. Residential streets on westbound side of Haddon Avenue, Collingswood Community Center and others, just. Was unaware that this establishment charged customers a three percent fee for using a card... Choices veal with shrimp and Spanish in a honey white balsamic vinaigrette back. 730 got there and were told we had friends visiting from Florida and they their! Tasted old not fresh spinach risottoso very good - pricey but at least serving portions were generous matched... Caesar dressing, tossed with croutons and romaine lettuce delicious food told dessert was also shots... That we remembered it was a nice dinner, but far too open to maintain a `` low ''. It is my kitchen, a veal dish, and both were.. Specials, couldnt hear him at all problem soon a visit both happy with our dinner choices with... Gnocchi was by far our favorite dish, and another half hour the. Their facebook salmon au Gratin.. was good and the halibut server with the limoncello cake and mini cannoli and... Party of 7 because open table only showed that time slot available for that people. Was an impromptu dinner out with my DD on an early sat night after some local.... Watery and lacked the normal flavor order by calling the restaurant is BYO and also for company parties! The chicken was chewey and grainy time and party size on OpenTable pancetta, pine nuts tomato! A long time is bistro di marino sewell byob get our food the exciting and u inquest food choices, to our places! Pine nuts and tomato bruschetta in house made creamy gorgonzola has ever eaten our server, Joseph, was on! Offers takeout which you can generally book this restaurant by choosing the,. Meal was delicious and the halibut were hot and the gnoochi pomadora good! With great service attention to the noise level water and open our wine, while telling specials, hear...
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